$25.99
KASUMI TSURU KIMOTO EXTRA DRY SAKE is a premium sake from the Hyogo prefecture in Japan. It is characterized by its clean and crisp flavor profile, featuring a balanced dryness that complements its subtle fruity and floral notes. This sake is crafted using traditional Kimoto methods, enhancing its umami richness and complexity.
For optimal enjoyment, serve KASUMI TSURU slightly chilled or at room temperature in a sake glass. It pairs well with a variety of dishes, particularly seafood, sushi, and lightly seasoned grilled meats. Avoid heating, as it may mask the sake's intricate flavors.