SANTA DOROTEA RIPASSO 750ML [CASE]

SANTA DOROTEA RIPASSO is a rich Italian red wine from the Veneto region, crafted using the Ripasso method. This process involves re-fermenting Valpolicella on leftover skins from Amarone, resulting in a wine with bold flavors of dark cherry, plum, and subtle herbal notes, complemented by smooth tannins and balanced acidity.

This wine pairs excellently with hearty dishes. Ideal accompaniments include grilled meats, rich pasta dishes such as lasagna, and aged cheeses, enhancing the overall dining experience.